Weekly Specials

Friday March 22nd – Thursday March 28th

 

APPETIZERS

Cold Antipasto
Homemade mozzarella, prosciutto, artichoke hearts, asparagus, olives and red roasted peppers in extra virgin olive oil – $12.00

Beer Clams
Sautéed clams served with cherry tomatoes and scallions in beer sauce – $12.00

 
 

ENTRÉE

Tuscan Seafood Cariucco
Assorted sautéed seafood in lightly spiced tomato sauce and served with linguini pasta – $32.00

Halibut Acquapazza
Fillet of halibut poached in white wine and served with cherry tomatoes, onions and jumbo shrimp – $32.00

Misto Di Carne Alla Griglia
Medley of grilled meat served with a side of risotto primavera – $36.00